A great collection of Louisiana recipes from the finest restaurants in New Orleans. You'll find wonderful recipes from world famous New Orleans eateries such as Antoine's, Brennan's, Gumbo Shop, Cafe du Monde, Emeril's, Arnaud's, Commanders Palace, Felix's, K-Paul's, Louis XVI, Mother's, Delmonico's, Mike Anderson's, Napoleon House, and many more. Enjoy Shrimp Toulouse as it's made at 'Court of Two Sisters', or Oysters Bienville as they serve it at 'Commanders Palace', and hundreds of other Louisiana recipes from dozens of famous New Orleans restaurants. And this 64 page soft cover cookbook is filled with gorgeous full color illustrations taken in the Crescent City. |
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