Etouffee (pronounced ay-too-FAY) is a thick spicy Cajun seafood stew served over white rice. Its rich color and flavor come from the delicious Louisiana seafood, and finely chopped vegetables smothered over a low heat in a dark smoky Roux. There's four pounds of genuine Cajun seafood etouffee in two hearty 2lb. packs. And that's four hearty servings. Ready to go. Just thaw, heat and eat! Select either Shrimp or Crawfish etouffee. ...or try them them both! CE$54.00Selection: ShrimpCrawfish Approx Ship Date: Delivery Date: Yahoo! Shopping Award Winner!